Skip The Sour Cream: 7 Fun Ways To Dress Up Your Baked Potato


Because your spuds deserve so much more.

Boy do I love me some good taters. Like seriously. Potatoes as a group are probably my favorite food group. But often, they're resigned to sour cream, butter, chives, bacon bits. While there's nothing wrong with that...your potato experience can be so, so much more. Next time you throw a few spuds in the oven, consider one of these topping ideas instead!

1. Buffalo Chicken Baked Potatoes

Instead of messy buffalo wings with a side of greasy fries, try this next time you have a craving for hot sauce. Goes great with a cold beer.

Recipe here.

2. Mushroom Gravy and Swiss Cheese Baked Potatoes

This just screams rainy Sunday evening meal.

Recipe here.

3. Hasselback Baked Potatoes

These are so crispy and's like potato chips and baked potatoes decided to have a baby.

Recipe here.

4. Greek Yogurt Gorgonzola Baked Potato

Creamy with a little bite from the gorgonzola. You won't be sorry.

Recipe here.

5. French Onion Baked Potatoes

As if French Onion Soup couldn't get any more rich or filling...just add a whole potato! Oh. Em. Gee.

Recipe here.

6. Try Your Next Potato Italian Style

Imagine: pesto...ricotta...pancetta... The options are limitless.

Recipe here.

7. Bacon, Brie, and Cremini Mushroom Baked Potato

Rich creaminess from the brie, crispiness from the bacon, and a meaty bite from the mushrooms...holy moly.

Recipe here.

SHARE with your tater-lovin' friends.